1) Set oven rack to middle positions.

2) Preheat oven to 450°.

3) Melt butter in 9" pie plate (45 seconds in microwave to melt.)

4) Gently mix flour, milk, eggs, and nutmeg or cinnamon in mixing bowl.

5) Pour batter into melted butter in pie plate.

6) Bake 15 minutes at 450°.

7) Watch and be amazed!

8) Top with powdered sugar, fresh fruit, jam or a little maple syrup.

9) Serves two as main dish, more as a side dish. Two pancakes can be made at once, but recommend mixing separately.

10) Check the New York Times (http://www.nytimes.com/2007/03/25/magazine/25food.txt.html?_r=1&ref=dining&oref=slogin) for an interesting variation.


Yield: 1 pancake

Source: Annie's Home Ec Class, 7th grade

Contributor: Sean

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